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Food Fight : Aria vs. Wynn/Encore vs. Palazzo/Venetian vs. Bellagio

By Chuckmonster on Tuesday, 23rd September 2008 12:28pm
  » filed under Las Vegas  comments: 5

   

What began as a simple (somewhat belated) post about the newly unveiled dining line up at Aria, somehow turned into building a gigantic grid stacking it up against Wynn/Encore, Palazzo/Venetian and Bellagio.

I'm not exactly sure what the point of doing it was, but I figure y'all might throw some ideas into the discussion hopper via the comments thingy below.

Here it is Aria vs. Wynn/Encore vs. Palazzo/Venetian vs. Bellagio:

Aria/CityCenter Wynn/Encore Palazzo/Venetian Bellagio
French Alex
Daniel Boloud Brasserie		 Morels
Bouchon
Pinot Brasserie		 Le Cirque
Picasso
Asian "edgy American dim sum" (Light Group)
Blossom (Chinese)
Lemongrass (Thai)
Bar Masa (Japanese - Masayoshi Takayama)
Shaboo (ShabuShabu - Masayoshi Takayama) 		Wing Lei
Okada (Japanese)
Red8 (Asian Bistro)
"Encore Asian Bistro" (Jet Tila)		 Mainland
SUSHISAMBA
Woo
Zine Noodles Dim Sum
Noodle Asia
TAO Asian Bistro
 Jasmine (Chinese/Seafood)
Noodles (Pan Asian)
Yellowtail (Sushi)
Italian Sirio (Sirio Maccioni) "Theo's" (Fine Dining Italian)
Stratta		 Dal Toro
B&B Ristorante
Canaletto
Enoteca San Marco
Valentino
Postrio
Zeffirino		 Circo
Sensi (Asian/Italian/Seafood)
Spanish, Medit. & Mexican Julian Serrano (Julian Serrano) Stratta LAVO
Dos Caminos (Mexican)
Taqueria Canonita (Mexican)		 Olives
Buffet, Cafe, American The Buffet
Cafe Centro		 Terrace Pointe Cafe
The Buffet
"An American Place" (Larry Forgioini)		 Table 10 (Cajun)
Grand Lux Cafe (2)
Canyon Ranch Cafe
David Burke		 Cafe Bellagio
Buffet
Steakhouse Jean Georges Steakhouse (Jean-Georges Vongerichten) SW Steakhouse
Country Club
"Botero" (modern steakhouse)
'Encore Steak & seafood' (Chef Sam DeMarco)		 CarneVino
CUT
Delmonico Steakhouse		 FIX
Prime
Seafood American Fish (Michael Mina)
Sage (Shawn McClain)		 Bartolotta Ristorante du Mare Restaurant Charlie
AquaKnox		 Michael Mina
Pastries JP Patisserie (Jean Philippe Maury) "Encore Pastry Shop" Bouchon Bakery Jean-Philippe Patisserie (Jean Philippe Maury)



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Comments & Discussion:

 BlackHillsBoozehound posted on Tuesday, 23rd September 2008 - 1:33 pm

I want to see a comparison among IP, Circus Circus, The Riv, and El Cortez. Categories to include "Hot Dogs Cut Up in Mac & Cheese," "Spam-based fare," "Pan-Hillbilly," "Fried Chikkin," and "Hoity-Toity Fancypants Food."

 RockChickX51 posted on Tuesday, 23rd September 2008 - 1:44 pm

Yeah and speciality desserts like instant Jell-O pudding in vanilla and chocolate, Jell-O jigglers in lime and cherry, Chewy Chips Ahoy, cupcakes from the bakery at Albertsons, and a random chocolate cake.
There's always a random chocolate cake on the buffet dessert line.

 nullzero00 posted on Wednesday, 24th September 2008 - 7:59 am

mmmm.... random chocolate.....

 Chuckmonster posted on Wednesday, 24th September 2008 - 8:06 am

my dad's wife incessantly makes one of those jello cottage cheese parfait things every time i go visit them. i'm beginning to think she's trying to kill me.

 BlackHillsBoozehound posted on Wednesday, 24th September 2008 - 9:23 am

Evil stepmother trying to kill husband's progeny with Jell-O desserts, how cliche.



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